"The tamilok, or woodworm, is a popular delicacy in Palawan,” says Filipino iReporter Sherbien Dacalanio. “It tastes, and has the same texture, as oysters.”
“这种蠕虫是一道非常精致的美食在Palawan,他吃起来和牡蛎的味道差不多”来自iReporter的记者如是描述。
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